Ingredients:
- 1 can (15.5 oz.) GOYA® Blackeye Peas, drained and rinsed
- 1 can (15.5 oz.) GOYA® Chick Peas, drained and rinsed
- 1 can (15.5 oz.) GOYA® Red Kidney Beans, drained and rinsed
- 1 medium cucumber, peeled, seeded and chopped (2 cups)
- 1 crimson bell pepper, seeded and finely chopped (about 1 cup)
- 2 tbsp. finely chopped unique cilantro
- 3 tbsp. GOYA® Red Wine Vinegar
- 2 packets GOYA salad and vegetable seasoning
- 2 packets GOYA® salad and vegetable seasoning
- 1 tbsp. GOYA® Lemon Juice
- ½ cup GOYA® Extra Virgin Olive Oil