Portobello Mushroom Salad

Portobello Mushroom Salad

recipe image

Formula:

  • 1/4 cup balsamic vinegar
  • 1/4 cup soy sauce
  • 4 portobello mushrooms, cleaned, gills removed, quartered, and within the reduce worth of into slices 1/8 to 1/4-hump thick
  • 1 purple onion, diced
  • 1 cup toddler spinach (packed), soaked to do away with grit, successfully rinsed and dried in a salad spinner or with paper towels
  • 2 trim ripe unusual tomatoes
  • 1 tablespoon unusual dill, minced

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