Comforting and Creamy Vegan Mushroom Stroganoff Recipe

DALL·E 2023-02-23 23.52.16 - Mushroom stroganoff

Mushroom stroganoff is a classic comfort food dish that is perfect for a cozy night in. This vegan version of stroganoff is just as rich and creamy as the traditional version, but without the dairy. It's made with mushrooms, onions, and a vegan cream sauce, making it a great source of protein and fiber. Serve it over pasta or rice for a filling and delicious meal that the whole family will love.


  • 1 pound mushrooms, sliced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 tbsp olive oil
  • 1 tsp thyme
  • 1 tsp smoked paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp flour
  • 1 cup vegetable broth
  • 1/2 cup vegan sour cream
  • 1 tbsp Dijon mustard
  • Fresh parsley, chopped (optional)


  1. Heat the olive oil in a large skillet over medium heat. Add the mushrooms and cook until they release their liquid and are browned, about 10 minutes.
  2. Add the onion and garlic to the skillet and cook until the onion is translucent, about 5 minutes.
  3. Add the thyme, smoked paprika, salt, and black pepper to the skillet and cook for 1-2 minutes, stirring constantly.
  4. Sprinkle the flour over the mushroom mixture and stir to combine. Cook for 1-2 minutes to cook off the raw flour taste.
  5. Slowly pour in the vegetable broth, stirring constantly, until the sauce has thickened.
  6. Add the vegan sour cream and Dijon mustard to the skillet and stir until the sauce is creamy and well combined.
  7. Serve the stroganoff over pasta or rice, garnished with fresh parsley if desired.

Conclusion: This comforting and creamy vegan mushroom stroganoff is a delicious and satisfying meal that is easy to make and full of flavor. The combination of mushrooms, onions, and a creamy vegan sauce creates a rich and hearty dish that is perfect for a chilly evening. This vegan version of stroganoff is a great way to enjoy a classic comfort food without the dairy, making it a healthier option that is still just as delicious. Give it a try and enjoy the comforting flavors of this classic dish!

Leave a Reply

Your email address will not be published. Required fields are marked *